British BBQ Society Forums

Twist or Stick?! :?:

I'd ordered a pair of Grill Pro Black Leather Grilling Gloves from "Amazoon", primarily for handling/moving charcoal and grill grates - well today, instead of the above, posty brings a pair of Steve Raichlen Heavy Suede Gauntlets (Black & Orange).
Does anyone have these? I use ...

During a bbq last week a mate started a “debate” (all be it after a few beers – you know the sort! ;) ) over which type of bbq fuel (charcoal or gas) was the more economical cost wise for both hot n fast and long n slow cooks. He just couldn’t see the point in all the work, and what he saw as ...

Thanks for the reply Ed!

And for what it's worth, Keith as well!

Mmm....does it matter if you've got metric or imperial string though

Cheers Ed :)
Given that they would need topping up over a slow cook over a few hours, how many unlit coals in the BBQ to start with, would be a good number to get things going, or is it a case of how long is a piece of string?!

ps Not that I've as many, but how do you get the details of your bbqs ...

Rather than ease myself into the art of charcoal bbqing, I decided last w/e to try my hand at my first baby back ribs on my new weber 57cm otp. Having made up and applied the rub they sat happily on the grill for about 3hours cooking gently at appx 250-300f. The end product was fantastic and my ...