British BBQ Society Forums

I have a weber one touch 57cm. Seen a few try the low n slow method on these so hoping I can make it work. I'll take a look at the heat beads also seen them mentioned a lot. I'm intending a dry run tomorrow just so see how the heat works out, have invested I a thermometer too. Will see how that goes ...

Hi All I'm new here and this is my first post :D

Moved house last year and finally after a few years in the waiting I have my own outdoor space where I intend to get creative with the BBQ.

One question, looking at the snake mothod of cooking. Would you guys have any pointers on the type of fuel ...

Hi do you still have this?