British BBQ Society Forums

Sounds nice. We used to buy tinned elephant meat in South Africa. They sometimes had to cull some off so made money from it. Sold permits to join hunt, meat sold, skin sold and so on. I think only the ivory was handled separately.

This is my first post and there doesn't really seem to be a section for good service and since this is a Help section for beginners seems a good place.

My Weber fell apart (only 2 years old but not looked after very well) so needed a new BBQ for general purpose cooking, bit of grill, bit of roast ...