A place to discuss low 'n' slow cooking, ask questions and share advice.
-
- Cheap Leg of lamb
by DeepThought » 29 Mar 2015, 15:51
- 1 Replies
- 2045 Views
- Last post by keith157
30 Mar 2015, 04:01
-
- First Brisket Success
by JBBQ » 06 Jan 2015, 09:08
- 2 Replies
- 2277 Views
- Last post by keith157
29 Mar 2015, 09:26
-
- Beef ribs - 1st long cook
by trebor127 » 18 Mar 2015, 13:59
- 3 Replies
- 2916 Views
- Last post by trebor127
19 Mar 2015, 20:15
-
- Fuel
by trebor127 » 14 Mar 2015, 04:49
- 8 Replies
- 6960 Views
- Last post by trebor127
15 Mar 2015, 06:07
-
- whole pig
by BBQ design » 14 Mar 2015, 13:16
- 0 Replies
- 1456 Views
- Last post by BBQ design
14 Mar 2015, 13:16
-
- Virgin smoker
by John Taylor » 06 Mar 2015, 07:36
- 5 Replies
- 4293 Views
- Last post by BraaiMeesterWannabe
14 Mar 2015, 09:32
-
- Newbie Brisket cook
by Ukrobers » 01 Mar 2015, 11:29
- 18 Replies
- 9595 Views
- Last post by mike.read
07 Mar 2015, 18:30
-
- Sharing My Experiences with my WSM 57cm (Pre & Post Gaskets)
by sleepybones » 18 Jan 2015, 02:47
- 3 Replies
- 2837 Views
- Last post by sleepybones
03 Mar 2015, 15:04
-
- WSM temperature difference
by Pompey Dinlo » 14 Feb 2015, 10:51
- 5 Replies
- 3224 Views
- Last post by slatts
16 Feb 2015, 14:19
-
- first cook in my uds temp running low
by davebbbbb » 15 Feb 2015, 22:38
- 1 Replies
- 1818 Views
- Last post by YetiDave
16 Feb 2015, 13:17
-
- Pulled Beef
by Bionicmunky » 10 Feb 2015, 11:51
- 9 Replies
- 5559 Views
- Last post by keith157
15 Feb 2015, 05:58
-
- Buffalo Ribs
by Skinny T » 27 Aug 2014, 09:23
- 1 Replies
- 1861 Views
- Last post by Skinny T
10 Feb 2015, 15:30
-
- Beef short ribs
by BraaiMeesterWannabe » 01 Feb 2015, 09:38
- 1 Replies
- 1492 Views
- Last post by BraaiMeesterWannabe
01 Feb 2015, 18:56
-
- Cheese
by YetiDave » 05 Nov 2014, 07:53
- 12 Replies
- 5876 Views
- Last post by somapop
26 Jan 2015, 11:23
-
- Whisky soaked Oak wood
by Thunderbird30 » 24 Aug 2014, 21:53
- 21 Replies
- 9273 Views
- Last post by Thunderbird30
25 Jan 2015, 15:51
-
- New smoker
by jez2775 » 10 Jan 2015, 17:22
- 0 Replies
- 1461 Views
- Last post by jez2775
10 Jan 2015, 17:22
-
- Interesting stuff @ booker
by aris » 26 Aug 2014, 12:59
- 24 Replies
- 11409 Views
- Last post by BraaiMeesterWannabe
08 Jan 2015, 22:46
-
- Christmas Eve Pig Leg Smoke
by Kathy's Smokin' » 02 Jan 2015, 20:13
- 4 Replies
- 2695 Views
- Last post by Kathy's Smokin'
06 Jan 2015, 15:32
-
- Ox cheek
by essexsmoker » 25 Nov 2014, 12:05
- 19 Replies
- 10828 Views
- Last post by Kathy's Smokin'
03 Jan 2015, 03:42
-
- Great beef rib butchering video.
by aris » 18 Dec 2014, 18:56
- 3 Replies
- 2672 Views
- Last post by BraaiMeesterWannabe
01 Jan 2015, 19:57
-
- Xmas Ham
by slatts » 16 Nov 2014, 18:10
- 20 Replies
- 7357 Views
- Last post by BraaiMeesterWannabe
01 Jan 2015, 17:59
-
- Beginner - what to 'risk' bbq'ing for Christmas
by Wojtek » 23 Dec 2014, 18:15
- 2 Replies
- 1884 Views
- Last post by Wojtek
24 Dec 2014, 16:32
-
- Xmas practise
by ConorD » 15 Dec 2014, 16:59
- 2 Replies
- 2119 Views
- Last post by JEC
23 Dec 2014, 19:04
-
- BBQ mates smokers
by CharcoalCharlie » 16 Dec 2014, 18:44
- 3 Replies
- 3205 Views
- Last post by Toby
19 Dec 2014, 18:10
-
- Slow oak-smoked pulled beef chili
by Clayfish » 13 Oct 2014, 14:40
- 5 Replies
- 6968 Views
- Last post by Clayfish
17 Dec 2014, 12:15
Return to Board index
Who is online
Users browsing this forum: No registered users and 7 guests
Forum permissions
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum