Big Pig Jig

by **Spice** » 03 Nov 2009, 20:05

I'm headed to the Big Pig Jig in Georgia this weekend. I will be cooking for a team from Florida. Should be about 65 teams.

by **Steve** » 04 Nov 2009, 09:21

Cool. Does your competition season run all the year round then or are you coming to the end of it now?

by **Spice** » 04 Nov 2009, 13:48

This will be my last of the season untill Spring, but the Florida BBQ season is just getting started.

by **British BBQ Society** » 05 Nov 2009, 09:25

Good luck in the comp, look forward to seeing some pics when you get back.

by **All Weather Griller** » 05 Nov 2009, 16:37

Good Luck Spice!!!

May the sauce be with you.

Beerz

Adie

by **Spice** » 10 Nov 2009, 14:04

There were 125 Teams. We got 8th in Pork Shoulder, 13th in Whole Hog and 24th in Ribs. Not a bad weekend's work.

by **British Bulldog BBQ** » 11 Nov 2009, 12:25

Well done, great result, do you have any pics of your turn in boxes you are happy to share?

by **Spice** » 12 Nov 2009, 17:13

The Judging was on site ( no turn in boxes ) It was a big Dog and Pony show with table cloths, silver ware and china. I will try and post some pics soon.

by **All Weather Griller** » 15 Apr 2010, 21:28

Hi Spice,

Any joy with the photos of the Jig?

How's the season treating you guys.

Beerz

Adie

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