Beer bread

Got a recipe for a killer 'Slaw or some hearty BBQ beans? Maybe you make some killer ABT's or something more inventive. This is the place to post your recipes.

Beer bread

Postby kwazulu » 10 Sep 2013, 09:22

This recipe makes two loaves

750 ml self raising flour
45 ml sugar
5 ml dried herbs
340 ml beer
250 ml grated cheddar cheese

Combine flour, sugar and herbs in your mixing bowl. Slowly stir the beer and cheese into the dry ingredients. Turn the mixture into a greased loaf tin. Bake in a preheated oven (or even your Weber kettle) at 180 degrees C for 50-60 minutes. Once it is done, let it cool on a wire rack.

This is a firm favourite back home in South Africa
kwazulu
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Joined: 03 Jun 2013, 11:50
Location: Oxford

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