British BBQ Society Forums

I love Blue Cheese Sauce, and have tried a few different ways of doing it. Usually I just got for sour cream and blue cheese and mix it up, this is nice but never quite creamy enough.

Today I went for

1/2 cup Sour Cream
1/2 cup Mayo
4oz Blue Cheese (I just use Asda's cheapest one)
a sprinkle of Cayenne

And it seems pretty nice!

Sounds like a good recipe. I always go with the following similar but slightly different recipe:

1/2 cup sour cream
1/2 cup mayo
1/2 cup crumbled blue cheese (I use St. Agur)
1 tbsp white wine vinegar
1 clove of garlic (minced)

Whack it all in a blender and you're done.