Page 1 of 1

Brick built wood oven

PostPosted: 10 Jun 2016, 13:26
by batvan
Anyone on here any experience in building and using one? Any tips on designs and best place to start? Seriously thinking of doing one.

Re: Brick built wood oven

PostPosted: 11 Jun 2016, 08:55
by essexsmoker
You've got too much time on, your hands. Lol.

Be interesting to hear how it goes. Don't forget the pics!

Re: Brick built wood oven

PostPosted: 11 Jun 2016, 15:53
by batvan
Haha yeah I reckon yer right! Been off work this week on jollys in Ireland so defo had time and after afew Guinness it seems more doable :D . Avin a really good pizza in cork off an outside wood oven has made it more wantable haha. We are looking at moving house next year though so I don't wanna spend a fortune . So far i reckon it will take 6 months to decide on what to build!!

Re: Brick built wood oven

PostPosted: 12 Jun 2016, 14:15
by PJ/BBQ
Had one built last year, by an excellent bricky, beautiful job, lovely oven worth the expense.

Re: Brick built wood oven

PostPosted: 13 Jun 2016, 18:46
by batvan
Hi pj which type ya gone with? Thinking the barrel vault mite be best for now but the cost might be the deciding factor. Any pics of yours?

Re: Brick built wood oven

PostPosted: 13 Jun 2016, 19:40
by aris
PJ/BBQ wrote:Had one built last year, by an excellent bricky, beautiful job, lovely oven worth the expense.


I'm curious - what size - and what is the rough cost of having one built? Always been a bit of a fancy of mine to have an outdoor kitchen with a brick oven :) Post a pic if you will! :D

Re: Brick built wood oven

PostPosted: 20 Jun 2016, 09:32
by derekmiller
This is a good forum for anyone who is interested.

http://ukwoodfiredovenforum.proboards.com/