Hi All,
Always loved BBQ but mainly the eating. Enjoy trying out new smokehouses around the country and the odd BBQ festival such as Red rooster and Grillstock. I have only cooked on gas bbq, and mainly the simple party stuff such as burgers, sausages, chicken and salmon. I would ideally like to move away from this and buy my first smoker. Currently looking at Pro Q, WSM and UDS (from Bristol drum smokers).