Hello from new user

[davidthegolfer]

Hi, I have been BBQing for 35 years, mainly on a Webber kettle. We never roast in the oven, whatever the weather. We always cook the Christmas turkey on the Webber. Just bought a Big Green Egg as our lifetime cooking treat. Hope we will never have to buy a BBQ again. I look forward to learning from posters here and exchanging views and techniques.

[essexsmoker]

Hi David, sounds like you have all the experience you need! You must be the kettle expert by now. Lol.

Welcome on board.

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