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Newbie once again

PostPosted: 10 May 2018, 09:31
by JONESEY
Hi,
I joined the forum some 4 years ago, but haven't done hardly any smoking as yet.
Currently own a 'vintage' Pro Q Frontier which I picked up on ebay - done the usual Beer Can Chicken a few times which worked out OK, not special, just OK.
Also tried ribs - dry.

Me thinks I have a LOT to learn.

I'm thinking of doing something different, and looking for inspiration and advice.

How forgiving / easy is Brisket?

Would love your thoughts and suggestions - many thanks!