NDuja and Burrata Wood Fired Pizza

NDuja and Burrata Wood Fired Pizza

Postby SaySausages.com » 03 Jun 2013, 19:25

Image Two of my favourite ingredients for a Pizza, NDuja and Burrata, NDuja is a wonderfully fiery spreadable salami from Calabria that’s loaded with chillies, this works in harmony with Burrata a mozarella style soft cheese with an oozy creamy centre and a few fresh leaves of basil, cooked for a couple of minutes in the wood fired oven that I built myself, this is a perfect combination of creaminess and spice, I’ll let the pictures do the talking if it’s ok with you? Cheers Marcus www.countrywoodsmoke.com Image Image
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Still Raw Inside
Still Raw Inside
 
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