derekmiller wrote:If you are planning to go to Smithfields, most of the trading has ceased by 07:00-07:30, would plan to get there a lot earlier. If you come by car, then you want to be out before 07:00 to miss the congestion charge.
Vegas wrote:derekmiller wrote:If you are planning to go to Smithfields, most of the trading has ceased by 07:00-07:30, would plan to get there a lot earlier. If you come by car, then you want to be out before 07:00 to miss the congestion charge.
How much cheaper is the market then the online shop?
aris wrote:Where do you park?
Vegas wrote:GingerBen wrote:Vegas wrote:I've used tomhixson.co.uk before - very impressed with them. They do seem to offer excellent meat, very reasonably priced.
The Australian Grain fed rump, British Bavette, mince and iberico ribs are sensational. So is the Uruguayan rump.
Just wandering if there was anyone else...
Turner and George will deliver free in London or go and see them and have a nose about.
Failing that get yourself to Smithfield early one morning and go and see Tom Hixson and get stuff a lot cheaper than online.
How early to see Tom Hixon?
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aris wrote:Where do you park?
GingerBen wrote:Vegas wrote:derekmiller wrote:If you are planning to go to Smithfields, most of the trading has ceased by 07:00-07:30, would plan to get there a lot earlier. If you come by car, then you want to be out before 07:00 to miss the congestion charge.
How much cheaper is the market then the online shop?
Depends on the price on the day but I got USDA brisket for £5/kg not long ago for example.
I meant to ask, does one bargain at Smithfields or is it fixed prices?
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