Hello!
Moderator: British BBQ Society
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maz
- Still Raw Inside

- Posts: 3
- Joined: 05 Apr 2014, 19:59
- First Name: Maz
- Sense of Humor: Most things! life is taken far too seriously, I try to find the fun in most things :)
- Location: Southampton, England
Hello!
Hello, just found you guys and thought I may be able to get some tips and ideas for my new found love of smoking!
I just wondered if anyone has any ideas for expanding my Master Touch 22.5 until I can afford a Weber Smokey Mountain..
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ConorD
- Rubbed and Ready

- Posts: 590
- Joined: 19 Apr 2012, 18:50
- First Name: Conor Doyle
- Location: Wokingham, Berks
Re: Hello!
Welcome. There are loads of mods for Weber One&Master Touch grills to get smoking on them. I remember seeing an expansion (along the lines of putting the middle section of the on a WSM on a One Touch) to create distance between the coals and the meat. There is also various varieties of the smokinator that you can google.(http://amazingribs.com/tips_and_techniq ... _tips.html)
There are loads of ways to cook indirectly on to Master Touch - you are only limited by capacity.
There are loads of ways to cook indirectly on to Master Touch - you are only limited by capacity.
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maz
- Still Raw Inside

- Posts: 3
- Joined: 05 Apr 2014, 19:59
- First Name: Maz
- Sense of Humor: Most things! life is taken far too seriously, I try to find the fun in most things :)
- Location: Southampton, England
Re: Hello!
Thank ConorD. I have a lovely neighbour who has just made me a baffle/heat sink type thing to bank coals and suck air through coal side and not grill side, previously I was using tin foil... This thing is great! I looked at extension tubes but for the cost I may wait and get myself a dedicated smoker WSM is the one I want... Until then, I will carry on as I am, I just hope we get enough good weather or I'll have to get a marquee to cover it on the rainy days! 