bbq beginner

[charliep]

Hi everyone,

I'm Charlotte,and a food obsessive who's just discovering the joys of smoking and grilling. Been using an incinerator/biscuit tin contraption for the past year or so as we plan to move house and build a proper set up there. Can't wait to browse these forums to find tips/recipes and advice on the best ways to make amazing grub

[SmokeyG]

Hi Charlie

Just wanted to say hi from one beginner to another. I've just started really getting into low and slow cooking and smoking and joined the forum a couple of days ago. Just took a leap and brought my first proper smoker too, a Weber Smokey Mountain which I'm firing up this weekend for the first time. Your set up sounds fun though!

[Verminskti]

Hey and welcome. Care to share some pictures of your biscuit tin set up? Is that like thon Jamie Olivers bread bin thing?

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