Am in the process of starting up a bbq catering business and am looking for a new smoker or two. Already have a pro q excel and a 57 wsm. Thinking a charcoal cabinet smoker would be a good way to go (second hand if poss). Don't really want to restrict myself to having power on site. So far I've only seen a couple for sale which would only hold about 8 butts or 4 briskets.... With a cost of £1000+
I haven't tried but could I get 6 butts on my wsm? I can buy another of either the pro q or wsm and a stacker for all giving me 6 on each of pro q and may give me 9 on the wsm/s? at a lot cheaper price.
Am aiming to be able to cater for up to 4-500 per day max.
Any advice on the best route to take would be much appreciated.
Thx
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