Oh, and it was good thanks
Holy cow, that's alot of pork
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stretchie_
- Twisted Firestarter
- Posts: 370
- Joined: 04 Jul 2012, 10:48
- First Name: Dan Stretch
- Location: Melksham, Wiltshire
Re: Holy cow, that's alot of pork
I'm going to put some pics on my other thread in a few minutes but after 11 hours at 125c, internal temperature was 98c.
Oh, and it was good thanks
Oh, and it was good thanks