Re: Tom Hixson St. Louis ribs
Posted: 04 Jul 2016, 09:36
Need some pics of these, that's one huge pig! They are going on my list next time I go to smithfield 
British BBQ Society Forums
A relaxed and friendly place to hang out and chat about BBQ
http://www.bbbqs.com/Forum/
Tom Hixson St. Louis ribs
Page 2 of 3
Re: Tom Hixson St. Louis ribs
Posted: 05 Jul 2016, 09:35
Defo need a pic!
Re: Tom Hixson St. Louis ribs
Posted: 10 Jul 2016, 08:31
I keep trying to upload a picture but I always receive the message:
Sorry, the board attachment quota has been reached.
Can the moderators sort this out?
Sorry, the board attachment quota has been reached.
Can the moderators sort this out?
Re: Tom Hixson St. Louis ribs
Posted: 10 Jul 2016, 11:53
Follow this guide to posting pics: viewtopic.php?f=5&t=4
Re: Tom Hixson St. Louis ribs
Posted: 10 Jul 2016, 13:42
Thanks for the instructions!
Here are the St Louis ribs, frozen. This is a side view, what was the chine bone runs down the right hand side.
Re: Tom Hixson St. Louis ribs
Posted: 10 Jul 2016, 13:47
Re: Tom Hixson St. Louis ribs
Posted: 11 Jul 2016, 09:42
Blimey! That's bonkers, looks like a pork butt lol
Re: Tom Hixson St. Louis ribs
Posted: 11 Jul 2016, 10:55
I can't see the pics. 
Re: Tom Hixson St. Louis ribs
Posted: 11 Jul 2016, 11:12
essexsmoker wrote:I can't see the pics.
I've sent you a pm to see if you can view it via that.
Re: Tom Hixson St. Louis ribs
Posted: 11 Jul 2016, 11:14
GingerBen wrote:Blimey! That's bonkers, looks like a pork butt lol
That's what I thought it was when I opened the box!