British BBQ Society Forums

liomer wrote:Agave Nectar - just picked it up from Holland & Barrett. Got the book on iPad Kindle app. If only I could find a way of printing the individual recipes. Afraid the iPad is going to get very sticky & smoky if I can't!

Get the dropbox app then you share, view print to ur hearts content from any device

liomer wrote:Agave Nectar - just picked it up from Holland & Barrett. Got the book on iPad Kindle app. If only I could find a way of printing the individual recipes. Afraid the iPad is going to get very sticky & smoky if I can't!

If you press the power button and the button at the bottom of the screen at the same time it will take a picture of the screen. You can then share / print that picture to your hearts content. Hope that helps. Simon

Just got this book through now. Can't wait to make some smokey scotch eggs!!

After the rave reviews I also bought this. Some lovely recipes. Am going to be trying the beef ribs and their brisket ones this weekend I think.

Bit annoyed that they don't offer ingredient-based alternatives to some of the sauces they use.

Which sauces?

Feck. Made a mistake - damn Kindle application. Disregard my comment on the alternative sauce. I was looking at the brisket one and didn't see the alternative to the Butcher BBQ brisket injection.

Aaahh the pleasures of a good paper based book (okay once you get passed the odd stain and fingerprints )

If you go to books.google.com you can read the majority of this book

Just the first 29 pages I think.

I get everything baring pages 7 - 65