British BBQ Society Forums

Any info on the class yet?

I paid in April but haven't heard anything and I thought I read somewhere info was given 10 days before the class, I may be wrong.

Really looking forward to the class, ive only done 4 cooks so far and although everything has been eaten im sure I can do a lot better after the class...........

Sorry running the event at brands hatch this weekend info will be sent out Monday

Sorry thought you might be busy just really looking forward to it.

Thank you

You and me both.

Sent from the relative luxury of the Thistle Hotel Brands Hatch

slatts wrote:Sorry thought you might be busy just really looking forward to it.

Thank you

No problem I have a tendency to be too focused on current events and need a kick up the backside sometimes! Sorry for not getting something out last week which was the plan

keith157 wrote:You and me both.

Sent from the relative luxury of the Thistle Hotel Brands Hatch

Wimp.. What happened to the tent. And I am sure Mrs Foodtaster was looking forward to it..

Always a no, no to the Tent Mr Miller Hotel was fabulous. Brands Hatch was a brilliant weekend

The luxury was only relative....NO MINI-BAR. Nor were there any dressing gowns or robes

The Foodtaster wrote:Always a no, no to the Tent Mr Miller Hotel was fabulous. Brands Hatch was a brilliant weekend

Glad you enjoyed it, hope the weather was ok, we even put the heating back on..

keith157 wrote:.NO MINI-BAR. Nor were there any dressing gowns or robes

Oh dear, NOT so good.
I am a regular in the hotel I use in Duesseldorf, one Xmas they gave me one of their luxury robes as a present.
Going through security at the airport, they opened up everything, didn't believe it was a present, they thought I had nicked it..

Maybe you shouldn't use the Southern WAG brand cases (S.WAG )