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Re: PROPER MEATY RIBS
Posted: 17 Jul 2013, 17:31
by Mj2k
I'm either:
A) very lucky, or
B) never experienced meaty ribs
I buy 4 racks at Costco, for about £11-12 and find them really meaty babybacks. Either that, or they aren't babybacks, hence people's complaints.
1 rack is more than enough meat for me from them. Will grab photos next time I cook them for opinion on option A or B
Matt
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Re: PROPER MEATY RIBS
Posted: 17 Jul 2013, 17:47
by PeanutZA
C) Work for Costco!
/joke
Re: PROPER MEATY RIBS
Posted: 18 Jul 2013, 05:22
by keith157
D) reformed vegetarian who has never eaten good ribs
Re: PROPER MEATY RIBS
Posted: 18 Jul 2013, 19:40
by Mj2k
[quote="keith157"]D) reformed vegetarian who has never eaten good ribs
[/quote
Ouch!
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Re: PROPER MEATY RIBS
Posted: 19 Jul 2013, 05:17
by keith157
Re: PROPER MEATY RIBS
Posted: 19 Jul 2013, 05:18
by keith157
The problem is that to get good quality ribs is expensive as and when you can get them. As has been mentioned Costco/supermarket ribs are great for practice and trying new rubs etc. Provided you adjust your cooking times accordingly.
Re: PROPER MEATY RIBS
Posted: 21 Jul 2013, 08:55
by unzippy
Hello all.
Ive used the Makro meaty rib quite a lot, they are pretty good:
Ah, face book pics are too big for this forum, heres the link to the album;
https://www.facebook.com/dave.balmer/me ... 330&type=3
Rubbed up and indirectly cooked with a couple of chunks of hickory for 6ish hours, lovely job.
Re: PROPER MEATY RIBS
Posted: 21 Jul 2013, 08:58
by keith157
Hi Dave, nice looking ribs
Re: PROPER MEATY RIBS
Posted: 21 Jul 2013, 15:36
by slatts
Why cant I see those meaty ribs???
Re: PROPER MEATY RIBS
Posted: 21 Jul 2013, 22:53
by unzippy
For some stone age reason this forum wont let you post big photos, despite most of us being on broad band now.
I made the album public so all should be able to see it.
Are you doing it wrong?