British BBQ Society Forums

This vid is about one of the oldest methods of outdoor low and slow cooking. I cannot buy a Peka in the UK so I cut a small metal beer barrel in half.I mainly use my Peka in the winter, Nov 5th is a good night to get it out and amaze your friends.

Let's hope no-one reads this topic title out to any of our American cousins, might raise a few eyebrows, let alone their bloodpressure