British BBQ Society Forums

I seem to recall someone was asking about these, try this source

http://www.healthysupplies.co.uk/biona-syrups.html

you can get agave in most supermarkets now, I also know one of our sponsors will be launching Agave in March.

Just a thought

I bought some nectar today in sainsburys, but what I'm having trouble finding is "sugar in the raw" it's in a few recipes and I've googled it but can't find it locally can it be substituted for anything else?

smitty wrote:what I'm having trouble finding is "sugar in the raw"

In the UK it's called demerara sugar.

According to Ray Lamps (Dr BBQ) it's unrefined sugar so what Ed said

Thank you guys, Demerara is a lot easier to find