British BBQ Society Forums

There's been a lot of talk ( and even more tasting), of all sorts of cholesterol busting goodness, ie; fatties, moinks, tortoises etc..I got to thinking.
After talking to John at the last comp and having tried his armadillo eggs ( Mm, Mmmm, BTW John), what other easy, weird and wonderful meaty treats are out there?

Just happened to see this one this morning:

Hmm, I wonder if there's much shrinkage when they're cooked.....

The PP Cheese Mac Fatty...baconweave around sausage meat around pulled pork and macaroni cheese...

That would deff increase popularity in BBQ

Yeah and cholesterol tablets!!!

I have had the traditional ABT but I prefer the way I make them. I considered its name and make them how I feel represents their name. I fill jalapenos with a buffalo style chicken dip, cover it with some cheese and a piece of bacon and sprinling of dry rub. Smoke them for 30-45 min. and then finish off at a higher temp until visibly finished.

If anybody likes spicy food and wants me to post the recipe, let me know.

Chuck