Hello to all

[steelman]

Got to be honest first ...Did not know there was a British BBQ society ..But I am glad there is ....had a quick look around and think its great
History...had most of the normal BBQ history ...cooked a bit and burnt a bit ...but still love it ....Had a new BBQ for my 50th and wow ...what a thing it is ....A Blue Ember from Fiest ....3 main burners 1 on the side and a back burner to spit roast and an ice bucket????.... so the next time you go through the tunnels westbound on the M4 in Newport... S Wales look to the right and you will see the smoke rising....
Had the first fire up and spit roasted a chicken and shoulder of pork and it went down a storm ...I know I still have got lots to learn.
Dont get on the net too often so I am not being rude if you dont get a reply straight away ..bare with me
lots more to come so stay with me.....If anyone has any good tips on spit roasting or smoking i would be greatful.
Thanks and enjoy

[oddsocks]

hello steelman, you will learn loads from here, and the past posts are well worth reading!

enjoy

[JEC]

Welcome aboard, now you've found us you've just found a reason to be on the net a whole lot more

[dronfield BBQ Ranch]

Hi Steelman, and a big hello to the most informative fourm around, you will get all the help you need here pal, spit roasting cool

built my own set up was fed up of flare up and charing meat so canibalised an old bbq to create a rear heat bbq, works great.

catch you around and stay in touch

Rick