You a project manager?keith157 wrote:Greatwe all eventually cook to our own methods. I tend to go for "creepage" of meat from bones
Dry ribs
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stretchie_
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Re: Dry ribs
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derekmiller
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Re: Dry ribs
Are you inferring project managers are creepy and get their fair share of meat from the bones?stretchie_ wrote:
You a project manager?
If so......
I agree...
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keith157
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Re: Dry ribs
I've got lots of projects planned and I haven't managed to start any on themstretchie_ wrote:You a project manager?keith157 wrote:Great
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stretchie_
- Twisted Firestarter
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Re: Dry ribs
Ha haa, nope. just that I've heard of scope creep but never meat creepderekmiller wrote:Are you inferring project managers are creepy and get their fair share of meat from the bones?stretchie_ wrote:
You a project manager?
If so......
I agree...
I've got loads of projects that never got finished, like the half done blast cabinet in my garage, the gas bottle that's had water in it for ages purging so I can cut it open to make a wood burner, the push bike I started at the beggining of Jan
