overpriced in my opinion. Haven't done a side by side test but couldn't detect anything that was unqiue to them (food taste wise) so wouldn't bother with them again.Pecker wrote:The JD chips - they're oak, soaked in JD (or from JD barrels), right?
Can anyone taste the difference in their food between these and plain oak?
Steve W
Hmmmmmmmm....RIBS!
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RobinC
- Rubbed and Ready

- Posts: 802
- Joined: 21 Jan 2011, 10:11
- First Name: Robin Candy
- Location: Cheshire/Shropshire border
Re: Hmmmmmmmm....RIBS!
- keith157
- Moderator

- Posts: 3816
- Joined: 05 Aug 2011, 13:35
- First Name: Keith
- Location: Stevenage, Herts
Re: Hmmmmmmmm....RIBS!
They are supposed to be from JD barrels, didn't notice much if any difference but the smell on opening the bag was nice
If I want Bourbon flavour I use Mr Raichlens Bourbon Brine which does impart a subtle hint
If I want Bourbon flavour I use Mr Raichlens Bourbon Brine which does impart a subtle hint
Re: Hmmmmmmmm....RIBS!
Just experimenting a little. I've just put some baby backs on with my new home made smokenator (you'll laugh).
Pics to follow.
Steve W
Pics to follow.
Steve W
