Recipe Books...

A place to discuss low 'n' slow cooking, ask questions and share advice.
The Foodtaster
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Re: Recipe Books...

Post by The Foodtaster »

beercan wrote: Like they always say knowledge is power lol. ( just dont let the wife have too much !)
Awww bless, let you into a secret.....we already do ;) :lol:
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beercan
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Re: Recipe Books...

Post by beercan »

Lol we know you know lol its just niceto think we have the power but deep down we know lol
dobba1988
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Re: Recipe Books...

Post by dobba1988 »

beercan wrote:lol well sounds that deep down none of us really mind reading a good book !

Have to say if I hadnt would still be messing arround with the same ideas all the time.
I kind of agree that the techniques are limited to a degree but like everything they evolve
and its always good to be open to something new. Even Raichlen says himself his books are
a guide and ultimately expiriment until you find something that works for you.
Thats why I love the idea of this site where we can exchange ideas try new things and keep
taking things up a notch.
Like they always say knowledge is power lol. ( just dont let the wife have too much !)

THIS!!! :D
Swindon_Ed
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Re: Recipe Books...

Post by Swindon_Ed »

Personally i would only recommend a few books after being left quite disappointed with lots in the past.

My top 3 in no particular order are Wicked Good BBQ, BBQ 25 by APL & Seven Fires http://www.amazon.co.uk/Seven-Fires-Fra ... ds=7+fires
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