I've noticed they call different cuts of meat some funny things at Bolams. They where down from £7 odd to 99p so thought I'd give them a bash. I rubbed them and give them 2 hours at 250f, tried the tooth pick thing and it slid through quite easy. Wrapped them with butter, the've been in about a half hour, I'll leave them the same again and see what they're like. I'll post the finished ribs whether they're any good or not.
http://s1321.photobucket.com/user/munch ... sort=3&o=2
http://s1321.photobucket.com/user/munch ... sort=3&o=0
http://s1321.photobucket.com/user/munch ... sort=3&o=1
African Ribs?
Re: African Ribs?
Pleased I didn't pay 7 quid! Very tasty, but not much meat at all...
http://s1321.photobucket.com/user/munch ... 4.jpg.html
http://s1321.photobucket.com/user/munch ... c.jpg.html
http://s1321.photobucket.com/user/munch ... 4.jpg.html
http://s1321.photobucket.com/user/munch ... c.jpg.html
