Rolled Pork Shoulder

[Tyrone1Wils]

I've never used a rolled pork shoulder before as I've always been able to get bone in ones, but atm Tesco have rolled shoulders at half price, so I can get a 4.5KG shoulder for about £10-12, which is pretty decent.

Have many people here used them? If so what have your results been like?

Thanks

[JEC]

I've used them and always been ok, try to pick the neck end though as this pulls better.

[Scantily]

I've used them and always been ok, try to pick the neck end though as this pulls better.

What he said, it's a much more solid piece of meat. Have cooked a fair few and they were very nice indeed.

[Tyrone1Wils]

Cheers Guys,

Whats the best way to make sure you get the neck end?

[JamsCowbell]

I've had a couple of boneless rolled shoulders and they just never seem to turn out well. I now consider them a waste of time which is a shame because they can be cheap. I might run another test if I can pick up a cheap one and finish at a higher temperature.

[BRUN]

the best one ive done so far was from Tesco, on offer, and done fast too

[AndyHull]

How do you know if it's neck end or not if it's rolled?

[JBBQ]

Would also like to know!

[JEC]

How do you know if it's neck end or not if it's rolled?

Easiest way is to take a picture and send it to you, I'm going in tomorrow so will post an update.

[Tyrone1Wils]

How do you know if it's neck end or not if it's rolled?

Easiest way is to take a picture and send it to you, I'm going in tomorrow so will post an update.

Cheers JEC top man!
If theyre okay, I will probably buy a couple while they're on offer.