Mop for ribs

[Eddie]

Has anyone got a good Mop recipe for pork, as I'm having trouble finding one.

Many Thanks

Eddie

[All Weather Griller]

To be honest bud, I just spritz with either apple juice or cider. You could thin down a BBQ Sauce using either of those and that would be a good base for a mop often referred to as a glaze.

I had a similiar problem a while back finding a good mop, this is what I resorted too.

Beerz

Adie

[Steve]

I do the same as Adie but I mix apple juice with bourbon or JD.

When I foil them I use a foil marinade of margarine, demererra sugar, bbq sauce and bourbon infused honey.

[Mike_P_in_Tucson]

I spray about every 30 minutes, after the first hour, with a 50/50 beer/apple juice mixture. Then I just very lightly brush with sauce before they are done. I usually don't foil, but when I do, I brush lightly with sauce and spray some of the mixture in the foil before wrapping

[Eddie]

Thanks guys, you have very helpfull.

Eddie

[Eddie]

My mum has always said "When you have got a problem, you ask the doctor", thats a lot, just tried it and it was very good.

Hope to meet you in the future, and share a cyder or two.

Eddie

[All Weather Griller]

Who knows we may get a guest appearance at a comp this year eh Al. You know you want to.

[All Weather Griller]

Does Ian not have any of the Steve Raichlen ones?

[All Weather Griller]

Wilkinsons 99p

Edit -

[All Weather Griller]

OK I have never seen a silicon mop here in the UK.

Do you have a picture of your old one just for reference.

Edit - Found one http://www.socal.co.uk/396/17554