Greetings!
Loving the forums, seems to be a good contingent of Brits championing American BBQ techniques up in here.
I'm a big fan and have recently got the kit together to give it a try myself.
I've already used my Proq Frontier smoker a few times, I've mostly been let down by nasty briquettes and lack of regular accurate temperature monitoring.
All that has changed! I just got my ET-732(love it, great tech), Supagrill coco, Restaurant lump and a whole load of nice wood slices to play with now and I'm ready to go all out from here on in!!
Here's hoping for my future bbq successes! I'm armed with a load of equipment now, and am equally armed with knowledge I've lifted from resources such as this.
So back to planning the cook, and I'll try and share my progress on my smokey adventures!
Surrey Smoker
Moderator: British BBQ Society
- Triplelexx
- Still Raw Inside

- Posts: 9
- Joined: 06 Jul 2011, 18:18
- First Name: Alexander Haider
- Sense of Humor: Dark and dry
- Location: Surrey
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All Weather Griller
Re: Surrey Smoker
Welcome to the forum, good luck with all that new bling.
Looking forward to your posts
Adie
Looking forward to your posts
Adie
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Curlie028
- Got Wood!

- Posts: 194
- Joined: 05 Jun 2011, 14:18
- First Name: Carl Oakes
- Sense of Humor: Modern Family, Curb Your Enthusiasm and Not Going Out
- Location: Lisburn
Re: Surrey Smoker
Welcome and enjoy!
Re: Surrey Smoker
Welcome! It's a nice place is this to show off your meat 
Re: Surrey Smoker
Hi and welcome to the forum.
