Duck breast

Somtimes it just has to be done, anyone fancy a ribeye?
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Norsemen BBQ
Still Raw Inside
Still Raw Inside
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Joined: 06 Sep 2013, 08:10
First Name: Mattias
Location: Kinna Sweden

Duck breast

Post by Norsemen BBQ »

Duck breast dry brined,smoked and reversed seared. Served with grilled root veg and raspberry and chili chutney. Amarone wine to wash it down. All good ;) And hello from Sweden! First post (but not the last from a member of Swedish Barbecue ASociety ;)
Norsemen BBQ
Still Raw Inside
Still Raw Inside
Posts: 3
Joined: 06 Sep 2013, 08:10
First Name: Mattias
Location: Kinna Sweden

Re: Duck breast

Post by Norsemen BBQ »

Seems i cant post a photo of the masterpiece.... Have a look at Norsmen BBQ at facebook if u want to see a photo.. :)
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keith157
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Re: Duck breast

Post by keith157 »

Try using an online picture hosting service and posting the links, something like photobucket works well.

Interesting idea of dry brining, presumanly a similar technique to curing bacon but for a shorter time?

Welcome indeed. looking forward to some intersting game recipes.... :D
Norsemen BBQ
Still Raw Inside
Still Raw Inside
Posts: 3
Joined: 06 Sep 2013, 08:10
First Name: Mattias
Location: Kinna Sweden

Re: Duck breast

Post by Norsemen BBQ »

grillfisher
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Re: Duck breast

Post by grillfisher »

Are you just trying to make me hungry? Because it works!
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Verminskti
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Re: Duck breast

Post by Verminskti »

I doubt even Geri and Freki have eaten much better than that both looks and sounds!
robgunby
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Re: Duck breast

Post by robgunby »

I love a smoked duck breast. Delicious. Welcome to a Swedish bretheren!
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