New Weber BBQ'er

[Theselby]

Hi

For years I've been a traditional open bbq enthusiast, but recently started looking into slow cooking/smoking. I originally look at The Big Green Egg bbq's but simply couldn't afford one so went for a Weber Mastertouch.

I'm based in Reading and looking forward to learning the art of low and slow...especially ribs!

James

[JEC]

Welcome to the world of low and slow, look forward to seeing the first pictures and the eventual purchase of an Egg I loved my OTG and WSM but I don't miss them now I have an Egg