Hello from the Wirral

Please stop by and say hello when you first join. Let us know who you are, where you are and anything else you want to share.

Moderator: British BBQ Society

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BBQDan
Still Raw Inside
Still Raw Inside
Posts: 1
Joined: 17 Jan 2015, 13:08
First Name: Daniel

Hello from the Wirral

Post by BBQDan »

Afternoon everyone,

New to the forum but have been using an offset for the last couple of years. Slowly improving my game...

Use a ProQ Trailblazer with some of the standard mods (sealed gaps / overturned charcoal plate / bricks) and made my first charcoal basket last year. ProQ is the new thing I'm looking forward to trying in the next couple of weeks (arrived this week) and also need to get around to extending the chimney tube.

Mainly have been doing ribs (321), pork butt and flat brisket.

Spent the last few weeks really wanting to get out there so hopefully in the next couple of weeks I can get back to getting my smoke on...
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BraaiMeesterWannabe
Rubbed and Ready
Rubbed and Ready
Posts: 539
Joined: 02 Sep 2014, 08:51
First Name: Iain
Location: Dorset UK

Re: Hello from the Wirral

Post by BraaiMeesterWannabe »

Welcome. Lots of great advice on here
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