On the rare occasion I am not smoking a giant chunk of animal, I can generally be found seeking out the best BBQ in and around London & New York, so any questions or recommendations are most welcome!
n00b (kind of) saying hi!
Moderator: British BBQ Society
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hihosilva
- Still Raw Inside
- Posts: 3
- Joined: 02 Jun 2012, 21:41
- First Name: Rich
- Location: Essex / London
- Contact:
n00b (kind of) saying hi!
Just a quick hello and introduction! Although I registered here back in 2012, this is my first post. Since then, I've been smoking (and occasionally grilling) on a Weber One-Touch 57cm Kettle here in sunny Essex. However, although I've been producing very good barbecue on this, I finally took the plunge and invested in a Weber Smokey Mountain 57cm this week and will try and share experiences and recipes on it, and hopefully learn a bit from you more experienced users! Today was spent seasoning it, in preparation of trialling a nice looking cabrito goat shoulder tomorrow, as well as a featherblade.
On the rare occasion I am not smoking a giant chunk of animal, I can generally be found seeking out the best BBQ in and around London & New York, so any questions or recommendations are most welcome!
On the rare occasion I am not smoking a giant chunk of animal, I can generally be found seeking out the best BBQ in and around London & New York, so any questions or recommendations are most welcome!
Re: n00b (kind of) saying hi!
Welcome Kemosabee!!
You should be in good hands here no doubt you will find your "Tonto" here too
You should be in good hands here no doubt you will find your "Tonto" here too
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hihosilva
- Still Raw Inside
- Posts: 3
- Joined: 02 Jun 2012, 21:41
- First Name: Rich
- Location: Essex / London
- Contact:
Re: n00b (kind of) saying hi!
Haha, thanks - although 'tonto' means idiot in Spanish, hopefully not!
Re: n00b (kind of) saying hi!
Yeah I know!!!